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  2. This beloved Chinese dim sum restaurant in Austin is ... - AOL

    www.aol.com/beloved-chinese-dim-sum-restaurant...

    One of Austin's most beloved Chinese restaurant is getting a second life. William Wong plans to open New Fortune 2 near Anderson Mill.

  3. Yank Sing - Wikipedia

    en.wikipedia.org/wiki/Yank_Sing

    Yank Sing is a dim sum with locations in the Rincon Center (opened in 1999) with a second location on Stevenson Street in the Financial District, San Francisco. [1] The original location open at Broadway and Powell Street, Chinatown, San Francisco in 1958 by Alice Chan. Vera Chan-Waller, her granddaughter, and husband Nathan Waller are the ...

  4. Golden Dragon massacre - Wikipedia

    en.wikipedia.org/wiki/Golden_Dragon_massacre

    The Golden Dragon massacre[ 1] was a gang -related mass shooting that took place on September 4, 1977, inside the Golden Dragon Restaurant at 822 Washington Street in Chinatown, San Francisco, California, United States. The five perpetrators, members of the Joe Boys, a Chinese youth gang, were attempting to kill leaders of the Wah Ching, a ...

  5. Take a look inside the kitchen at the just opened Red Farm ...

    www.aol.com/look-inside-kitchen-just-opened...

    Matthew Odam, Austin American-Statesman. November 8, 2023 at 2:22 PM. New York City import Red Farm Chinese restaurant opened Wednesday in downtown Austin. We took a tour of the kitchen with one ...

  6. Mister Jiu's - Wikipedia

    en.wikipedia.org/wiki/Mister_Jiu's

    Mister Jiu's. /  37.7937389°N 122.4066889°W  / 37.7937389; -122.4066889. Mister Jiu's ( Chinese: 周先生; pinyin: Zhōu xiānsheng) is a Michelin-starred Chinese restaurant in Chinatown, San Francisco. It specializes in Cantonese cuisine blended with modern Californian twists .

  7. Beloved Chinese dim sum restaurant is reborn in Northwest ...

    www.aol.com/beloved-chinese-dim-sum-restaurant...

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  8. Johnny Kan - Wikipedia

    en.wikipedia.org/wiki/Johnny_Kan

    Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard.

  9. Dim sum - Wikipedia

    en.wikipedia.org/wiki/Dim_sum

    Dim sum (traditional Chinese: 點心; simplified Chinese: 点心; pinyin: diǎn xīn; Jyutping: dim2 sam1) is a large range of small Chinese dishes that are traditionally enjoyed in restaurants for brunch, [1] [2] with a “selection of over 1,000 varieties of small-plate Chinese foods, usually meat or vegetables in dough or a wrapper that is steamed, deep-fried or pan-fried.” [3] Most ...

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