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Bingsu (Korean: 빙수; lit. frozen water), sometimes written as bingsoo, [1] is a milk-based Korean shaved ice dessert with sweet toppings that may include chopped fruit, condensed milk, fruit syrup, and red beans. [2] [3] The most common variety is pat-bingsu (Korean: 팥빙수, lit. 'red bean frozen water'), topped with sweet red beans.
Bingsu, also known as Korean shaved ice, is a dessert made from frozen milk or cream that’s shaved down into flakes.
Bingsu is sweetened shaved frozen milk with such toppings as fruit, Oreo and matcha red bean. “It translates to snowflake so it is very fluffy and soft like snow,” the owner said.
The differences between bingsu and kakigori are the base and toppings. Bingsu uses milk to create shaved ice but kakigori uses water. The toppings of bingsu typically offer a chunky topping such as popping boba, chopped boba and more. Philippines: Halo-halo. There are many ice desserts in the Philippines but the most famous is halo-halo.
Chhoah-peng (Taiwanese Hokkien: 礤冰 or 剉冰; Pe̍h-ōe-jī: chhoah-peng) [1] or Tsua bing, also known as Baobing (Chinese: 刨冰; pinyin: bàobīng) in Mandarin, is a shaved ice dessert introduced to Taiwan under Japanese rule, [2] and then spread from Taiwan to Greater China and countries with large regional Overseas Chinese populations such as Malaysia and Singapore.
Sulbing (Korean: 설빙), is a dessert cafe chain based in South Korea. As of 2014, the chain had over 490 retail stores in South Korea. [ 1 ] It serves mainly various flavors of bingsu (Korean shaved ice).
An ice pop. There are various flavours such as honeydew melon, banana, mango, strawberry, coconut and purple yam. Patbingsu: A shaved ice dessert with sweet toppings that may include chopped fruit, condensed milk, fruit syrup, and red beans. [3] Varieties with ingredients other than red beans are called bingsu. [4]
Shaved ice is a large family of ice-based desserts made of fine shavings of ice and sweet condiments or syrups. Usually, the syrup is added after the ice has been frozen and shaved—typically at the point of sale; however, flavoring can also be added before freezing. The dessert is consumed worldwide in various forms and ways.