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This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
There are so many vegetables that are actually fruit, like tomatoes, avocados, and more. ... 10 Sneaky Vegetables That Are Technically Fruit Visoot Uthairam - Getty Images.
Vertumnus is an oil painting produced by the Italian painter Giuseppe Arcimboldo in 1591 that consists of multiple fruits, vegetables and flowers that come together to create a portrait of Holy Roman Emperor Rudolf II.
Fruit vegetables — botanical fruits used as culinary vegetables, and the plants that bear them. For more on this term in a United States context, see: Nix v.
“All fruits and vegetables are healthy additions to your diet unless you’re allergic or don’t tolerate certain ones,” says Samantha Cassetty, M.S., R.D., nutrition and wellness expert ...
Vegetables in a market in the Philippines Vegetables for sale in a market in France. Vegetables are parts of plants that are consumed by humans or other animals as food.The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds.
Wash hands, surfaces, utensils, and fruits and vegetables. Keep raw meats separate from other foods and use a specified cutting board for meat instead of the one used for vegetables. Cook foods to ...