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2. Creamy Green Chile Chicken Cobbler. If you're craving the flavors of the Southwest, this green chile chicken cobbler should do the trick. The chiles and enchilada sauce add a little heat, while ...
Leftover roast chicken gets new life in this easy and comforting soup. Leafy kale, turnips and mushrooms add a big vitamin boost and a burst of lemony flavor adds bright notes to this filling and ...
Put your rotisserie chicken leftovers to use by adding shredded meat to a melty Parmesan pasta dish. Get the recipe for Chicken and Arugula Cacio e Pepe. ... Chicken, and Gnocchi Soup.
Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and ...
Thai Peanut Noodle Soup. At 7 p.m. on a weeknight, pantry flavor bomb ingredients can be the difference between sitting down to a satisfying home-cooked dinner at 7:30 and ordering take-out.
This dish combines the rich flavors of a traditional chicken Parm—juicy seasoned chicken, tangy marinara sauce and savory Parmesan cheese—with the warmth and comfort of a soup.
A leftover loaf is ideal for making breadcrumbs or croutons; we also like to use one to thicken a runny vegetable soup like our tomato-bread soup. Gravy There's a reason why the word "gravy" is ...
8/ Chicken Pot Pie "Chicken Pot, Chicken Pot, Chicken Pot Pie!!!," says one user. Made from a flaky pastry crust filled with a creamy mixture of chicken meat, vegetables, and a savory gravy or ...