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  2. Pomerol - Wikipedia

    en.wikipedia.org/wiki/Pomerol

    However, wines like Château Pétrus and Château Le Pin are priced as high as the classified first growths of the Pauillac and Saint-Émilion such as Château Ausone and Château Cheval Blanc. The next-door and slightly larger "satellite" appellation of Lalande-de-Pomerol produces similar wines which are shorter-lived and less expensive.

  3. French wine - Wikipedia

    en.wikipedia.org/wiki/French_wine

    French wines are usually made to accompany food. Vineyards in Vosne-Romanée in Burgundy, a village that is the source of some of France's most expensive wines Château Pichon Longueville Baron in Pauillac corresponds well to the traditional image of a prestigious French château, but in reality, French wineries come in all sizes and shapes.

  4. Category:Wine regions of France - Wikipedia

    en.wikipedia.org/.../Category:Wine_regions_of_France

    Download as PDF; Printable version; In other projects ... move to sidebar hide. Help. Wine regions of France. See also Category:French wine AOCs ...

  5. Guide Hachette des Vins - Wikipedia

    en.wikipedia.org/wiki/Guide_Hachette_des_Vins

    The Guide Hachette uses blind tasting panels to evaluate wines by appellation. [1] Each year 40,000 wines are tasted blind and rated by experts. [1] [7] No fee is required to submit samples. [9] Only the most recently bottled vintage is allowed to be submitted for blind tasting. [1] Wine tastings are organized locally in each region between ...

  6. List of Appellation d'Origine Contrôlée wines - Wikipedia

    en.wikipedia.org/wiki/List_of_Appellation_d...

    Wine regions of France The following is a list of French wines that are entitled to use the designation Appellation d'Origine Contrôlée (AOC) on their label. There are currently over 300 appellations acknowledged by the INAO .

  7. The World Atlas of Wine - Wikipedia

    en.wikipedia.org/wiki/The_World_Atlas_of_Wine

    The World Atlas of Wine by Hugh Johnson and (since 2003) Jancis Robinson, MW, is an atlas and reference work on the world of wine, published by Mitchell Beazley.It pioneered the use of wine-specific cartography to give wine a sense of place, and has since the first edition published in 1971 sold 4 million copies in 14 languages. [1]

  8. Gevrey-Chambertin - Wikipedia

    en.wikipedia.org/wiki/Gevrey-Chambertin

    Gevrey-Chambertin (French pronunciation: [ʒəvʁɛ ʃɑ̃bɛʁtɛ̃]) is a commune in the Côte-d'Or department of France in the Bourgogne-Franche-Comté region in eastern France. [3] It lies 15 kilometres (9.3 mi) south of Dijon. This touristy, winemaking village is situated on the Route des Grands Crus in the Côte de Nuits.

  9. Savoy wine - Wikipedia

    en.wikipedia.org/wiki/Savoy_wine

    Wine region map. Savoy (French: Savoie) is a wine region situated in the Savoy region in eastern France, and is sometimes referred to as the country of the Allobroges.It is the only alpine wine region in France, and is known for grape varieties rarely grown elsewhere, including Jacquère, Roussanne, Altesse (also known as Roussette) and Gringet for white wines, and Mondeuse for reds.