enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    A popular hawker dish with Hakka cultural roots, it is based on an older recipe called Dabumian; the name indicates its place of origin as Dabu County, the center of Hakka culture in mainland China. Heong Peng , these fragrant pastries, which resemble slightly flattened balls, are a famed speciality of Ipoh which are now widely available in ...

  3. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Malay cuisine (Malay: Masakan Melayu; Jawi: ماسقن ملايو‎‎ ‎) is the traditional food of the ethnic Malays of Southeast Asia, residing in modern-day Malaysia, Indonesia (parts of Sumatra and Kalimantan), Singapore, Brunei, Southern Thailand and the Philippines (mostly southern) as well as Cocos Islands, Christmas Island, Sri Lanka and South Africa.

  4. List of Malaysian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Malaysian_dishes

    A very popular dish in Sarawak, Malaysia. Lor mee: Nationwide (Popular in Singapore) Noodle dish One of Chinese-inspired noodle dish. Maggi goreng: Malaysia Instant noodles: A type of instant noodles that are popular in Malaysia. Mee Bandung Muar: Muar, Johor Noodle dish Traditional noodle cuisine from Muar. Mee goreng: Nationwide Noodle dish

  5. Malaysian Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_Chinese_cuisine

    Both the traditional baked mooncake and the snow skin version are popular and widely available in Malaysia during the festival season. [ 14 ] Muar chee (Chinese : 麻糍) - glutinous rice ball lumps coated in a sweetened mixture of pulverised peanuts and sesame seeds, and served with toothpicks.

  6. Sabahan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sabahan_cuisine

    Sabahan cuisine is a regional cuisine of Malaysia.As in the rest of Malaysian cuisine, Sabah food is based on staples such as rice with a great variety of other ingredients and different methods of food preparations due to the influence of the state's varied geography and indigenous cultures that were quite distinct from the regional cuisines of the Peninsular Malaysia.

  7. "Sandwiches of History": Resurrecting sandwich recipes that ...

    www.aol.com/sandwiches-history-resurrecting...

    Whether it's a peanut and sardine sandwich (from "Blondie's Cook Book" from 1947), or the parmesian radish sandwich (from 1909's "The Up-To-Date Sandwich Book"), Enderwick tries to get a taste of ...

  8. List of Intangible Cultural Heritage elements in Malaysia

    en.wikipedia.org/wiki/List_of_Intangible...

    Mak yong is a traditional form of dance-drama from northern Malaysia, particularly the state of Kelantan. Dondang Sayang: 2018 01410: Dondang Sayang is a traditional form of entertainment where singers exchange extemporaneous Malay poetry, in a lighthearted and sometimes humorous style. Silat: 2019 01504: Silat is a class of martial arts ...

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!