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The Centers for Disease Control warned consumers not to buy the Raw Cheddar brand, while Raw Farm issued a voluntary recall the products. Raw Farm said none of their products had been found to have E. coli when they tested it. [3] [12] [15] In November 2024, bird flu virus was found to have contaminated some of Raw Farm's Raw Milk sold in ...
Lundberg Family Farms, based in Richvale, California, United States, is a farm that produces rice, chips and their packaging, and that also markets organic foods. It is family owned and has been a pioneer in organic farming, especially rice products. It was the first business to produce and market a brand of organic rice in the United States.
It also fits neatly into the family's plan for its next venture. More: Erie County is losing farms and farmland.What report says about future of agriculture in region. The Troyer family, which ...
The company's organic berries are certified organic by the USDA. [36] Driscoll's holds 60 percent of the organic strawberry market in the U.S. [ 11 ] Driscoll's claims to follow good agricultural practices for food safety, which are enforced at all contracting growers' farms, cooling and distribution facilities such as their Santa Maria ...
Organic Valley markets milk and various dairy products as well as organic beef, pork, chicken, and turkey products under the Organic Valley or Organic Prairies brand. [4] With 1,800 farmer-owners across the United States, Canada, Australia, and the United Kingdom, [5] Organic Valley markets its products in all 50 states and exports to 25 countries.
Horizon Organic's products are certified organic by the USDA and advertised as free of antibiotics, growth hormones and pesticides. Prior to being acquired by Dean Foods in 2004, it was a public company and owner of the organic dairy brands: Juniper Valley Farms, The Organic Cow of Vermont and UK brand Rachel's Organic. [2] [3]
Grimmway Farms was established in the mid-1960s when brothers Rodney Grimm and Robert Grimm started farming five acres of sweet corn on their grandfather's chicken farm in Anaheim, California. [4] Through the years, they added other crops, which they sold alongside the corn in small family-run roadside produce stands.
Living Energy Farm, or "LEF", is an intentional community of eight adult members and four children (as of 2024) on 127 acres in rural Louisa County, Virginia, United States. LEF has pioneered an energy conservationist design that allows its members to live a comfortable modern lifestyle powered with only a modest supply of renewable energy ...
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