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The Sustainable Fisheries Act of 1996 is an amendment to the Magnuson-Stevens Fishery Conservation and Management Act, a law governing the management of marine fisheries in the United States. Another major amendment to this legislation was later made under the Magnuson-Stevens Fishery Conservation and Management Reauthorization Act of 2006.
The United States fishery management law has been amended many times over the years. Two major recent sets of amendments to the law were the Sustainable Fisheries Act of 1996, [4] and then 10 years later the Magnuson–Stevens Fishery Conservation and Management Reauthorization Act of 2006. [5]
Sustainable fisheries certification: A promising direction is the independent certification programs for sustainable fisheries conducted by organizations such as the Marine Stewardship Council and Friend of the Sea. These programs work at raising consumer awareness and insight into the nature of their seafood purchases.
In 1996, revisions to the laws governing the regional fishery management councils were made by the Sustainable Fisheries Act, which includes provisions to reduce bycatch, consider the effects of management decisions on communities, and protect essential fish habitats. [1] The councils are composed of individuals with a stake in the fishery.
The Magnuson-Stevens Act requires Councils to prepare Fishery Management Plans for overfished fisheries and for other fisheries where regulation will be beneficial according to cost whether its in the present or future. The following factors shall be considered, among others to implement a Fishery Management Plan: [10]
The Marine Fish Conservation Network was founded in 1993 in an attempt to reverse the decline in fish populations, particularly through the 1980s. In particular, this was done by campaigning for major legislation changes, in the Sustainable Fisheries Act of 1996 and the amendment of the Magnuson–Stevens Fishery Conservation and Management Act ...
Along with the Magnuson-Stevens Act, U.S. fisheries are also regulated under the Endangered Species Act and Marine Mammal Act. [20] The NOAA fisheries service has started using aquaculture to produce sustainable seafood. Aquaculture is fish or shellfish farming. [21] The aquaculture fisheries hatch and raise the fish until market size. [21]
The National Marine Fisheries Service (NMFS), informally known as NOAA Fisheries, is a United States federal agency within the U.S. Department of Commerce 's National Oceanic and Atmospheric Administration (NOAA) that is responsible for the stewardship of U.S. national marine resources. It conserves and manages fisheries to promote ...