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The sugar glider (Petaurus breviceps) is a small, omnivorous, arboreal, and nocturnal gliding possum.The common name refers to its predilection for sugary foods such as sap and nectar and its ability to glide through the air, much like a flying squirrel. [8]
It is closely allied with the sugar glider (P. breviceps), with which it was long taxonomically confused.A 2020 study partially clarified the taxonomy of the sugar glider and split it into three species: the savanna glider (P. ariel), the sugar glider (P. breviceps sensu stricto) and Krefft's glider (P. notatus).
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Male gliders do all the parental care and after 110 days the joey is ready to leave the nest. Sugar gliders are omnivorous relying on the consumption of insects in the summer. Gliders can also eat arthropods, sap, honeydew, and nectar from plants. Sugar gliders eat around 11 grams of food a day, 10 percent of their body weight. [44]
The genus Petaurus (/ p ə. t ɔː ˈ r ə s /) contains flying phalangers or wrist-winged gliders, a group of arboreal possums native to Australia, New Guinea, and surrounding islands. There are eight species: the sugar glider , savanna glider , Krefft's glider , squirrel glider , mahogany glider , northern glider , yellow-bellied glider and ...
There are many different types of gliding possum, sometimes referred to as volplane possum, flying phalangers, or simply as gliders, endemic to Australia and New Guinea. Taxonomically, gliding possums occupy three genera.
The yellow-bellied glider is the largest species of Petaurus, the wrist-winged gliders, a group of arboreal marsupials, and can glide up to 150 m. [11] The yellow-bellied glider has been observed to jump up to 100 m [12] or 114 m. [6] It is similar in appearance to the mahogany glider, although slightly larger in size