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This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
A Guide to Summer Vegetables Mallivan - Getty Images "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Summertime is the perfect opportunity to get ...
The zones are defined by steps of 5 degrees Celsius, from −15–−10 °C for zone 1 to 15–20 °C for zone 7. [37] They are numerically about 6 lower than the USDA system. For example, Australian zone 3 is roughly equivalent to USDA zone 9.
This is a list of vegetables which are grown or harvested primarily for the consumption of their leafy parts, either raw or cooked. Many vegetables with leaves that are consumed in small quantities as a spice such as oregano , for medicinal purposes such as lime , or used in infusions such as tea , are not included in this list.
While we always sing the praises of pumpkins and corn when fall comes around, don't forget tasty root veggies like parsnips, celeriac and sweet potatoes.