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The Iowa Animal Industry Bureau is the governmental agency in the state of Iowa, United States, that regulates livestock health and livestock identification. [1] Administratively it is under the Iowa Department of Agriculture and Land Stewardship and its director is the State Veterinarian. The bureau also administratively supports the Iowa ...
A report would include the animal's or group's identification number, the premises identification number where the event took place, the date of the event, and the type of event, as slaughter or a sighting of the animal. In 2004, the U.S. Government asked farmers to use EID or Electronic Identification ear tags on all their cattle.
Originally, livestock branding only referred to hot branding large stock with a branding iron, though the term now includes alternative techniques. Other forms of livestock identification include freeze branding, inner lip or ear tattoos, earmarking, ear tagging, and radio-frequency identification (RFID), which is tagging with a microchip implant.
A state mammal is the official mammal of a U.S. state as designated by a state's legislature. The first column of the table is for those denoted as the state mammal, and the second shows the state marine mammals.
Animal identification using a means of marking is a process done to identify and track specific animals. It is done for a variety of reasons including verification of ownership, biosecurity control, and tracking for research or agricultural purposes.
A feral horse captured by the Bureau of Land Management and freeze branded using the alpha-angle system.From left to right the brand says the horse is registered to the federal government, was born in the year 2000 and carries the registration number 012790, indicating that it was branded at a BLM facility in Oregon.
The early focus of the bureau was to eradicate the most damaging, most communicable livestock diseases. [3] Throughout its history, the Bureau of Animal Industry had many other important divisions, most notable of these were Animal Husbandry, Animal Nutrition, Animal Pathology, Dairy, and Zoological.
Cattle earmarks are often a variety of knife cuts in the ear as an aid to identification, but it does not necessarily constitute proof of ownership. Since the 1950s it has been more common to use ear tags to identify livestock because coloured tags are capable of conveying more information than earmarks.