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Tuscany Pistoia 69 Farina di Neccio ofla Garfagnana: PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 465 of 12.03.04 GUCE L. 77 of 13.03.04 Tuscany Lucca 70 Farro ofla Garfagnana: PGI Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 of 01.07.96 GUCE L. 163 of 02.07.96 Tuscany Lucca 71 Farro di Monteleone di ...
Bertolli is a brand of Italian food products produced by multiple companies around the world with the trademark owned by Mizkan Holdings. [1] [2] [3] Originating as a brand of extra-virgin olive oil, in which it was the global market leader, [4] pasta sauces and ready meals are now sold under the brand name as well.
Filippo Berio is a brand of olive oils exported from Italy and made of oil from Italy, Greece, Spain and Tunisia. [1] The brand is used for virgin, extra-virgin and 'mild and light' oils, as well as wine vinegar, balsamic vinegar, pesto and olives. [2] [3]
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Carapelli (Carapelli Firenze SpA) is an Italian food company, currently owned by Deoleo, S.A, based in Tavarnelle Val di Pesa, which is a small town in the Metropolitan City of Florence, most famous for its extra virgin olive oil. The company was started as a home business in 1893 by Cesira and Costantino Carapelli.
The United States is not a member of the IOC, and the US Department of Agriculture does not legally recognize its classifications, such as extra-virgin olive oil. In October 2011, the United States adopted new olive oil standards, revising those that had been in place since 1948, which affected importers and domestic growers and producers by ensuring conformity with the benchmarks commonly ...
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