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A containerized kitchen, modular kitchen, or configurable kitchen is a field kitchen that is enclosed within, or in a similar configuration to, a freight container, typically a shipping container or semi-trailer. They are very similar to deployable kitchens, but larger, usually not assembled by hand, and intended to feed more individuals or ...
Kitchen triangle between fridge, stove and sink. The areas of a kitchen work triangle is a concept used to determine efficient kitchen layouts that are both aesthetically pleasing and functional. The primary tasks in a home kitchen are carried out between the cook top, the sink and the refrigerator.
A food truck or mobile kitchen is a modified van with a built-in barbecue grill, deep fryer, or other cooking equipment. It offers more flexibility in the menu since the vendor can prepare food to order as well as fresh foods in advance.
Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...
Modern flip-out GO camper. In addition to the traditional pop-up campers described above, there are a number of special types of pop-ups on the market: High wall pop-ups Feature a taller box which allows for residential-height countertops and more storage space. Motorcycle campers Lightweight pop-ups small enough to be pulled by a motorcycle.
A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.
Camp of the Brazilian Expeditionary Force in Italy during World War II, 1945. A military camp or bivouac is a semi-permanent military base, for the lodging of an army.Camps are erected when a military force travels away from a major installation or fort during training or operations, and often have the form of large campsites.
The camp was designed by architects William Massarene and Addison Mizner and built by Ben Muncil. The camp was later owned by Adele Levy and Edith Stern, daughters of Julius Rosenwald, the chairman of Sears-Roebuck; they donated it to Paul Smiths College, which used it for student housing for the next 35 years. The current owners operate the ...