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2. These Crispy, Cheesy Zucchini Stacks Are The New Potato ...

   www.aol.com/lifestyle/crispy-cheesy-zucchini...

   Preheat oven to 425°. Spray a standard 12-cup muffin tin with cooking spray. Arrange one-third of zucchini on a paper towel-lined baking sheet; season with a pinch of salt.

3. How to make restaurant-worthy baked potatoes at home - AOL

   www.aol.com/restaurant-worthy-baked-potatoes...

   If you want a baked potato with all the toppings, delicious ingredients include leftover stews, chili, cream-style soups, butter, sour cream, shredded cheese, crumbled bacon, gravy, chili and ...

4. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/oven-fried-zucchini...

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Skip to main content. Sign in. Mail. 24/7 Help. For ...

5. Baked potato - Wikipedia

   en.wikipedia.org/wiki/Baked_potato

   A baked potato, known in the United Kingdom as a jacket potato, [1] [2] is a preparation of potato originating from Peru. [3] It may be served with fillings, toppings or condiments such as butter , cheese , sour cream , gravy , baked beans and tuna .

6. Breadcrumbs - Wikipedia

   en.wikipedia.org/wiki/Breadcrumbs

   Panko is a type of flaky breadcrumbs used in Japanese cuisine as a crunchy coating for fried foods, such as tonkatsu. Panko is made from bread baked by passing electrical current through the dough, which yields a bread without a crust, and then grinding the bread to create fine slivers of crumb. [1] [2] It has a crisper, airier texture than ...

7. Frico - Wikipedia

   en.wikipedia.org/wiki/Frico

   After slicing, the potatoes and onions are roasted in a large frying pan with butter or oil. An equal weight of shredded cheese is then added to the pan. The mixture is pressed down in the pan to form a thin cake. This is roasted on one side until the cheese melts and becomes crisp and golden.

8. These Baked Potatoes Have the Flavors of Spanakopita Without ...

   www.aol.com/baked-potatoes-flavors-spanakopita...

   Wrap potatoes in aluminum foil; bake until potatoes are tender when pierced using a fork, about 1 hour. Remove from oven, and let stand until just cool enough to handle, about 15 minutes. 2.

9. Gratin - Wikipedia

   en.wikipedia.org/wiki/Gratin

   Slices of boiled potato are put in a buttered fireproof dish, sprinkled with cheese, and browned in the oven. Sliced raw potatoes may also be baked in a liquid or sauce that steams them and forms a golden crust on top. [8] In the US, the dish is referred to variously as funeral potatoes, potatoes au gratin, scalloped potatoes, or au gratin ...