enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Kolach (bread) - Wikipedia

    en.wikipedia.org/wiki/Kolach_(bread)

    The traditional Romanian and Moldovan colac is a braided bread, typically made for special occasions or holidays, such as Christmas, Easter, weddings, and funerals. [29] It is a traditional custom of Romanian rural society, on Christmas Eve, to gather in groups, to go in different houses and to sing colinde, traditional Christmas carols. In ...

  3. Hanomag 2/10 PS - Wikipedia

    en.wikipedia.org/wiki/Hanomag_2/10_PS

    The 2/10 PS (two taxable / ten brake horsepower) had a single-cylinder half litre engine behind the passengers. The rear axle was chain-driven, with no differential. [ 3 ] With a fuel consumption of 4.0 litres per 100 kilometres (71 mpg ‑imp ; 59 mpg ‑US ) it was the world's most fuel efficient mass-production car between the two World Wars ...

  4. Over 50,000 people a day are viewing this bread recipe - AOL

    www.aol.com/article/lifestyle/2020/04/27/over...

    News. Science & Tech

  5. Paska (bread) - Wikipedia

    en.wikipedia.org/wiki/Paska_(bread)

    Paska bread kulich in Belgorod Oblast, Russia. In the Mennonite communities of North America, the act of baking the paska bread was a ritual that commemorated the resurrection of Christ. [9] The Christian faithful in many Eastern Christian countries eat this bread during Easter. Christian symbolism is associated with features of paska type breads.

  6. Mămăligă - Wikipedia

    en.wikipedia.org/wiki/Mămăligă

    Mămăligă (Romanian pronunciation: [məməˈliɡə] ⓘ;) is a polenta-like dish made out of yellow maize flour, traditional in Romania, Moldova, south-west regions of Ukraine and among Poles in Ukraine, Hungary (puliszka), the Black Sea regions of Georgia and Turkey, and Thessaly and Phthiotis, as well as in Bulgaria and in Greece. [3]

  7. Bread and salt - Wikipedia

    en.wikipedia.org/wiki/Bread_and_salt

    Bread and salt (Bulgarian: хляб и сол, romanized: hlyab i sol) is a traditional Bulgarian custom expressing hospitality, showing that the guest is welcomed. The bread and salt is commonly presented to guests by a woman. Bulgarians usually make a certain type of bread for this occasion called pogacha, which is flat, fancy, and decorated.

  8. We All Know Some Bread Is Healthier than Others—But ... - AOL

    www.aol.com/know-bread-healthier-others...

    Less is more: "Try to find bread without lots of fillers or preservatives," Hilbert says. "The best breads will be made of yeast, flour and water. "The best breads will be made of yeast, flour and ...

  9. Automotive industry in Romania - Wikipedia

    en.wikipedia.org/wiki/Automotive_industry_in_Romania

    [3] [4] [5] Ford said it would invest €675 million (US$923 million) in the former Daewoo car factory and that it would buy supplies from the Romanian market worth €1 billion (US$1.39 billion). [6] In September 2009, the company began to assemble the Ford Transit Connect in Craiova, and in 2012, production of the new Ford B-Max was started. [7]