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The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
Map of Washington, D.C., with Chinatown highlighted in yellow. Washington, D.C.'s Chinatown is a small, historic area of Downtown Washington, D.C. along H and I Streets between 5th and 8th Streets, Northwest. The area was once home to thousands of Chinese immigrants, but fewer than 300 remained in 2017. The current neighborhood was the second ...
Albi is a restaurant in Washington, D.C. owned by chef and restauranteur Michael Rafidi [1] [2] [3] ...
I ate at Kwame Onwuachi's new restaurant, Dōgon, in Washington, DC. We ordered coco bread, piri piri salad, chicken and rice, oxtails, and rum cake. Our tasty dinner was $244, and I'm already ...
The Bowery (/ ˈ b aʊər i /) [1] [2] is a street and neighborhood in Lower Manhattan in New York City, United States. The street runs from Chatham Square at Park Row, Worth Street, and Mott Street in the south to Cooper Square at 4th Street in the north. [3]
Doyers Street contains several restaurants, barber shops, and hair stylists, as well as the Chinatown branch of the United States Postal Service. The Nom Wah Tea Parlor opened at 13 Doyers Street in 1920, and is still in operation; other longstanding business include Ting's Gift Shop at 18 Doyers which opened in 1957.
Dominique's was a fine-dining French restaurant on the 1900 block of Pennsylvania Avenue NW [1] in the Foggy Bottom neighborhood of Washington, D.C. Dominique D’Ermo owned the restaurant until he sold it in 1987 to Herb Ezrin. The restaurant's clientele included such notables as Warren Beatty, Ronald Reagan, Robert Redford, Ted Koppel and ...
Rooster & Owl is an American [2] restaurant on 14th Street NW in Washington, D.C. The menu has included tzatziki salad with honeydew and Calabrian chili, banh mi with foie gras and Nueske's bacon, "cacio-e-elote" with corn and queso fresco, goat cheesecake, [4] burrata, [5] cornbread, panzanella, tabouleh, [6] and a variant of a Caesar salad with Brussels sprouts and cheddar cheese.