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  2. 16 Sheet-Pan Breakfast Recipes to Start Your Morning Off Right

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    Meal-prep breakfast for the week with these easy sheet-pan eggs, which can be served as is or in a sandwich. Smoky salmon, briny capers and creamy goat cheese load these frittata-like slices with ...

  3. 24 Easy Heart-Healthy Breakfast Recipes to Make for ... - AOL

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    Each of these delicious breakfast recipes, like baked oats and yogurt parfaits, ... View Recipe. BLT Breakfast Sandwich. Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist ...

  4. 20 Best New Breakfast Recipes To Make This Month - AOL

    www.aol.com/lifestyle/20-best-breakfast-recipes...

    A mashup between a breakfast sandwich and a strata, this dish layers split English muffins, creamy spinach, crumbled feta and a fluffy egg mixture. View Recipe Al Roker’s Christmas Morning ...

  5. 51 Egg Breakfast Ideas to Kick Your Morning Off Right - AOL

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    Here are 51 egg breakfast ideas for busy mornings and lazy Sundays alike, including picks like green shakshuka, kale quiche with cheddar-rice crust ... Eggs are likely one of the most versatile ...

  6. Instead of green food coloring, it gets its hue from kale and herbs, mixed with eggs, cheddar, parm, and breakfast ham slices and baked until set. Get the Green Eggs and Ham recipe . Will Dickey

  7. I've cooked over 1,000 Ina Garten recipes. Here are 10 of my ...

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    I've spent years cooking all 1,300+ of celebrity chef Ina Garten's recipes.. My favorite breakfast recipes include truffled scrambled eggs and blueberry-ricotta breakfast cake.. I also love the ...

  8. Best Bites: Overnight breakfast bake - AOL

    www.aol.com/lifestyle/2017-04-18-best-bites-egg...

    See the full recipe below! Ingredients. 2 tbsp olive oil. 1/2 lb lb sausage, diced. 3 croissants, cubed. 1 large leek, diced. 1 cup spinach. 1/2 cup Monterey jack cheese. 1/2 cup cheddar cheese ...

  9. Bacon, Tomato and Cheddar Breakfast Bake with Eggs

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    1. Preheat the oven to 350°. Lightly oil a 9-by-13-inch glass baking dish. In a large bowl, toss the bread with the olive oil and spread on a large rimmed baking sheet.