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A bean-to-bar company produces chocolate by processing cocoa beans into a product in-house, rather than melting chocolate from another manufacturer. Some are large companies that own the entire process for economic reasons; others are small- or micro-batch producers and aim to control the whole process to improve quality, working conditions, or environmental impact.
This page was last edited on 18 October 2023, at 01:09 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
This page was last edited on 9 December 2022, at 10:48 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.
Blommer Chocolate Company is an integrated chocolate manufacturer based in Chicago, Illinois, considered to be the largest chocolate ingredient supplier in North America.. Prior to its acquisition by Fuji Oil Holdings, Inc. in 2018, the company was the largest and oldest independent cocoa bean processor in North Amer
Established in 2006, it is the first organic fair trade-certified cocoa producer in the United States. [ 1 ] Theo has sourced beans from the Congo , Costa Rica , the Dominican Republic , Ecuador , Madagascar , Peru , and Venezuela .
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