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  2. Food + Farm Exploration Center opens this weekend in Plover ...

    www.aol.com/food-farm-exploration-center-opens...

    The center also features the world’s largest potato masher that was installed in ... 9 a.m. to 5 p.m. Fridays and from 10 a.m. to 4 p.m. Saturdays and Sundays at 3400 Innovation Drive in Plover ...

  3. 4 Easy Ways To Mash Potatoes Without A Masher When You ... - AOL

    www.aol.com/4-easy-ways-mash-potatoes-124559231.html

    The Best Potato Masher Alternatives Colander (Either Metal Or Plastic) A colander is a great tool for mashing potatoes. Simply place your cooked potatoes in the colander over a large bowl, and use ...

  4. This Tool is the Secret to the Smoothest Mashed Potatoes (and ...

    www.aol.com/tool-secret-smoothest-mashed...

    A potato ricer is a handled tool with a lever to push potatoes or other soft foods through a perforated plate for a rice-like consistency. (It looks kind of like a big garlic press.)

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Potato masher: Crushes soft foods into a mixture. Potato ricer: Ricer: Presses very smooth vegetable mashes or purees, operates similar to a meat grinder/mincer. Pot-holder: A textile surface used to insulate the user from high temperatures. Poultry shears

  6. Potato masher - Wikipedia

    en.wikipedia.org/wiki/Potato_masher

    A potato masher, tater masher, bean masher, pea masher, masher, or crusher is a food preparation utensil used to crush soft food for such dishes as mashed potatoes, [1] [2] apple sauce, or refried beans. Potatoes mashed using a potato masher tend to be fluffier and lighter in texture compared to other methods of mashing, because use of the ...

  7. Meat tenderizer - Wikipedia

    en.wikipedia.org/wiki/Meat_tenderizer

    The second form resembles a potato masher with a short handle and a large metal face that is either smooth or adorned with the same pyramid-shaped tenderizers as found in the first form. The third form is a blade tenderizer that has a series of blades or nails that are designed to puncture the meat and cut into the fibers of the muscle. [1]

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