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  2. Kharif crop - Wikipedia

    en.wikipedia.org/wiki/Kharif_crop

    Kharif crops are usually sown at the beginning of the first rains during the advent of the south-west monsoon season, and they are harvested at the end of monsoon season (October–November). Monsoon sowing dates vary, occurring toward the end of May in the southern state of Kerala and reaching July in some north Indian states.

  3. Khareef - Wikipedia

    en.wikipedia.org/wiki/Khareef

    During the khareef, the Dhofar Mountains around Salalah and Al-Hawf are rainsoaked and shrouded in fog. Khareef (Arabic: خَرِيْف, romanized: Kharīf, autumn) is a colloquial Arabic term used in Oman, southeastern Yemen, southwestern Saudi Arabia and Sudan for the southeastern monsoon.

  4. Rabi crop - Wikipedia

    en.wikipedia.org/wiki/Rabi_crop

    Good rain in winter spoils rabi crops but is good for kharif crops. The major rabi crop in India is wheat, followed by barley, mustard, sesame and peas. Peas are harvested early, as they are ready early: Indian markets are flooded with green peas from January to March, peaking in February. Many crops are cultivated in both kharif and rabi seasons.

  5. Minimum support price (India) - Wikipedia

    en.wikipedia.org/wiki/Minimum_support_price_(India)

    The minimum support price (MSP) is the minimum price for select crops raised in kharif and rabi seasons that the Government of India considers as remunerative for farmers and hence deserves support. This is different from procurement price and issue price. It is generally announced before the sowing/planting season. [1]

  6. List of harvest festivals - Wikipedia

    en.wikipedia.org/wiki/List_of_harvest_festivals

    Mid-Autumn Festival celebrations in Victoria Park, Hong Kong. A harvest festival is an annual celebration which occurs around the time of the main harvest of a given region. . Given regional differences in climates and crops, harvest festivals can be found at various times throughout the wo

  7. Fenugreek production in India - Wikipedia

    en.wikipedia.org/wiki/Fenugreek_production_in_India

    In North India, the sowing season is from the last week of October to the first week of November. It is grown in both the cropping seasons of Rabi and Kharif in South India – first fortnight of October during Rabi and second fortnight of June–July during Kharif. The amount of seeds used for sowing during both seasons is generally 25 kg/ha.

  8. Finger millet - Wikipedia

    en.wikipedia.org/wiki/Finger_millet

    Leveling and watering of beds is required during transplanting. Seedlings with 4 weeks age should be transplanted in the field. For early Rabi and Kharif season, seedlings should be transplanted at 25 cm x 10 cm and for late Kharif season at 30 cm x 10 cm. Planting should be done 3 cm depth in the soil

  9. Pusa Basmati 1121 - Wikipedia

    en.wikipedia.org/wiki/Pusa_Basmati_1121

    It was released for commercial cultivation in Kharif season of 2003 as Pusa 1121 (Pusa Sugandh 4). By 2007, the variety has become widely popular with farmers, and was renamed as Pusa Basmati 1121 in 2008. It holds the world record for highest kernel elongation on cooking.