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2. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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   Pizza dough isn’t as difficult to make at home as you might have guessed. Grab a few basic building blocks — active dry yeast, sugar, flour, salt and olive oil — to make a standard pizza ...

3. Pizza Dough Recipe - AOL

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   Want to make Pizza Dough? Learn the ingredients and steps to follow to properly make the the best Pizza Dough? recipe for your family and friends.

4. Amazing Pizza From Scratch Recipe - AOL

   www.aol.com/food/recipes/amazing-pizza-scratch

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5. The 24 Best Breakfast Pizza Recipes Worth Waking Up For - AOL

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   Take eggs, bacon, cheese and put them on top of a crust for a meal egg-cellent for morning, noon and night. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

6. Deep fried pizza - Wikipedia

   en.wikipedia.org/wiki/Deep_fried_pizza

   Deep fried pizza (Italian: pizza fritta) is a dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in a different flavour and nutritional profile. This technique is known in both Italy and Scotland , but there are numerous differences between the Italian and Scottish variants, which probably developed ...

7. Pagash - Wikipedia

   en.wikipedia.org/wiki/Pagash

   A modern Pennsylvania pagash dish typically consists of mashed potatoes or sautéed cabbage baked between or on top of pizza crust. [4] The potatoes or cabbage will often contain additives that may include butter, onions, cheese, and seasonings. Cheese may also be placed on top of the dish. [5] [6]

8. Quad City–style pizza - Wikipedia

   en.wikipedia.org/wiki/Quad_City–style_pizza

   Quad City–style pizza dough contains a characteristic spice jam which is heavy on malt, [6] which lends it a toasted, nutty flavor. [1] The pizzas are hand-tossed to be stretched into an even quarter-inch thin crust with a slight lip ringing the edge.

9. 3 Ingredient Pizza Dough Recipe - AOL

   www.aol.com/food/recipes/3-ingredient-pizza-dough

   Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside. Combine all ingredients into a bowl.