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4. Salads. By the mid-1980s, McDonald's started going after the health-conscious customer market by introducing a number of new salads.. There was a garden salad, a chef salad, a shrimp salad, an ...
By the 1980s, McDonald's shifted its focus to meal deals as opposed to just burgers and sides. Take the Big Mac Value pack, for example, which included a Big Mac, fries, and a Coke for just $2.59 ...
McDonald's added apple slices to their menu because the McDonald's CEO realized that kids were not getting enough nutrition in their happy meals so they cut the amount of fries in Happy Meals from 2.4 to 1.1 ounces and replaced them with a bag consisting of a quarter cup of fresh, peeled apple slices.
It was created in the kitchen of Delligatti's first McDonald's franchise, located on McKnight Road in suburban Ross Township. [6] The Big Mac debuted at the McDonald's owned by Delligatti in Uniontown, Pennsylvania, on April 22, 1967, [7] selling for US$0.45 (equivalent to $4.11 in 2023). [7] [8]
McDonald's credited it with boosting their November 2010 sales by 4.8%. [20] It was the first national offering of the McRib since 1994. [21] The McRib was offered in Canada from June 21 to August 1, 2011. [19] On October 24, 2011, McDonald's once again made the McRib available for three weeks in a promotion ending November 14. [22]
At this location, a six-piece order of Chicken McNuggets cost $2.35, a Big Mac went for $2.45, and French fries were either 99 cents or $1.28, depending on the size.
Nobody makes your day like McDonald's can (1980 ... The McDonald's $1,000,000 Menu Song was an instant-win promotion created ... resident Charlene Price, ...
McDonald's is reportedly the biggest offender with menu prices that have doubled since 2014.