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In 1971, Martinez opened his, Mariano's Mexican Cuisine, in Dallas by selling everything he owned to obtain a S.B.A. loan. [3] Mariano currently owns and operates five Mexican restaurants in North Texas that employ more than 600 people and serve 1.3 million guests per year. [4]
Dallas Market Center is a 5 million square foot (460,000 m 2) wholesale trade center in Dallas, Texas, United States, located at 2200 Stemmons Freeway, housing showrooms which sell consumer products including gifts, lighting, home décor, apparel, fashion accessories, shoes, tabletop/housewares, gourmet, floral, and holiday products. [1]
After several years of operating his restaurant as a success, Arrambide turned his energy towards creating a Pancho's restaurant chain. The company eventually relocated its corporate office from El Paso to Fort Worth, Texas in 1966. [3] In 2007, Pancho's moved east again, this time to Dallas, Texas. Since 1979, the corporation has changed hands ...
A new restaurant concept from McDonald’s that specializes in beverages and quick bites is opening in North Texas this week. The first ever CosMc’s location in Texas will open 6 a.m. to 9 p.m ...
Dick's Last Resort is a bar and restaurant chain in the United States known for its intentional employment of an obnoxious staff who "purposely provide bad service". [2] The chain was founded in Dallas, Texas in 1985 by Richard "Dick" Chase and currently operates thirteen locations across the United States.
Tudor's Biscuit World: Charleston, West Virginia: 1980 ... Casual dining restaurants below are split by the type of cuisine they serve. ... Dallas, Texas: 70 United ...
Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]
Larry Lavine opened the first Chili's Grill & Bar in Dallas, Texas. [5] The company was renamed Chili's Inc. in 1976. Chili's Inc. was sold to Norman E. Brinker in 1983, and took the company public a year later. [5] The first Romano's Macaroni Grill opened in Leon Springs, Texas, in 1988. [6] [7]