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  2. Top Chef: Charleston - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Charleston

    Winner: Jamie (Fire: Dusted Lamb Chop with Fire-Roasted Pepper Salad & Toasted Cashew Jus) Sudden Death Cook-off: Emily, Jim, and Sylva, who made the judges' least favorite dishes, had to cook using the ingredients assigned to the earth element, which had not been used during the initial Quickfire Challenge.

  3. Lamb Roast with Mustard Pan Sauce Recipe - AOL

    www.aol.com/food/recipes/lamb-roast-mustard-pan...

    Transfer the lamb to the oven and roast for 1 hour 15 minutes, or until an instant-read thermometer inserted in the center of the lamb (not the filling) registers 130°. Transfer to a carving ...

  4. Top Chef: D.C. - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_D.C.

    Third Course: Pan-Seared Lamb Chop, English Pea Pureé, Smoked Bacon & Parmesan Foam (Alex); Seared Rib Eye Steak, Crushed Walnut Potatoes & Balsamic Fig Reduction (Angelo & Ed) Twenty One 21: Kevin, Kenny ( EC ), Kelly ( FOH ), Amanda

  5. Top Chef: California - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_California

    Top Chef: California is the thirteenth season of the American reality television series Top Chef.The season was announced by Bravo on April 14, 2015. [1] Similar to Top Chef: Texas, filming took place in several locations across California, including San Francisco, Los Angeles, San Diego, Santa Barbara, Oakland, and the greater Palm Springs area, concluding with a finale in Las Vegas, Nevada.

  6. Lamb Roast with Mustard Pan Sauce Recipe - AOL

    homepage.aol.com/food/recipes/lamb-roast-mustard...

    Want to make Lamb Roast with Mustard Pan Sauce? Learn the ingredients and steps to follow to properly make the the best Lamb Roast with Mustard Pan Sauce? recipe for your family and friends.

  7. Searing - Wikipedia

    en.wikipedia.org/wiki/Searing

    Searing or pan searing is a technique used in grilling, baking, braising, roasting, sautéing, and the like, in which the surface of the food (usually meat such as beef, poultry, pork, or seafood) is cooked at high temperature until a browned crust forms.

  8. Emeril Live - Wikipedia

    en.wikipedia.org/wiki/Emeril_Live

    Emeril Live is a television cooking program that aired on Food Network from October 6, 1997, to December 11, 2007, and then on Fine Living (now The Cooking Channel) from July 7, 2008, to December 14, 2010.

  9. Pan-Seared Halibut with Citrus-Jalapeño Salsa Recipe - AOL

    www.aol.com/food/recipes/pan-seared-halibut...

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