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Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan, in New York City. [1] [3] [4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. [4] [5] [6] The restaurant moved to its current location in early ...
Elaine's was a bar and restaurant in New York City that existed from 1963 to 2011. It was frequented by many celebrities, especially actors and authors. It was established, owned by and named after Elaine Kaufman, who was indelibly associated with the restaurant, which shut down shortly after Kaufman died.
Contra was a restaurant in New York City, New York, United States. [1] [2] Established in 2013, the fine dining [3] establishment served American cuisine [4] and at one point received a Michelin star. [5] Time Out New York rated the restaurant 2 out of 5 stars. [6] The restaurant closed on October 28, 2023. [7]
https://www.dorrians-nyc.com Dorrian's Red Hand , also known simply as Dorrian's , is a famed Irish-American bar located at 1616 Second Avenue at East 84th Street, on the Upper East Side of Manhattan , New York City , New York .
The Ratner's located at 111 Second Avenue, run by Abraham Harmatz, surpassed the Delancey Street restaurant in popularity for many years, especially during the late 1960s and early 1970s when the part of the Lower East Side that is above Houston Street gradually became known as the East Village—a hip and creative Mecca
Dimes is a restaurant in the Lower East Side neighborhood of New York City. Alissa Wagner and Sabrina DeSousa founded it in 2013. [ 1 ] There are also an associated deli, Dimes Deli, and a store, Dimes Market, in the same neighborhood.
Katz's Delicatessen, also known as Katz's of New York City, is a kosher-style delicatessen at 205 East Houston Street, on the southwest corner of Houston and Ludlow Streets on the Lower East Side of Manhattan in New York City.
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
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