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  2. Useful conversions and formulas for air dispersion modeling

    en.wikipedia.org/wiki/Useful_conversions_and...

    0.1 × ( 12 ÷ 8 ) = 0.15 grain per dscf when corrected to a gas having a specified reference CO 2 content of 12 volume %. Notes: Although ppmv and grains per dscf have been used in the above examples, concentrations such as ppbv (i.e., parts per billion by volume), volume percent, grams per dscm and many others may also be used.

  3. Psychrometrics - Wikipedia

    en.wikipedia.org/wiki/Psychrometrics

    The dimensionless humidity ratio is typically expressed as grams of water per kilogram of dry air, or grains of water per pound of air (7000 grains equal 1 pound). Specific enthalpy, symbolized by h, is the sum of the internal (heat) energy of the moist air in question, including the heat of the air and water vapor within. Also called heat ...

  4. Equilibrium moisture content - Wikipedia

    en.wikipedia.org/wiki/Equilibrium_moisture_content

    The moisture content of grains is an essential property in food storage. The moisture content that is safe for long-term storage is 12% for corn, sorghum, rice and wheat and 11% for soybean [1] At a constant relative humidity of air, the EMC will drop by about 0.5% for every increase of 10 °C air temperature. [2]

  5. Grain (unit) - Wikipedia

    en.wikipedia.org/wiki/Grain_(unit)

    [14] [15] Otherwise, water hardness is measured in the dimensionless unit of parts per million (ppm), numerically equivalent to concentration measured in milligrams per litre. [14] [15] One grain per U.S. gallon is approximately 17.1 ppm. [14] [note 1] Soft water contains 1–4 gpg of calcium carbonate equivalents, while hard water contains 11 ...

  6. Moisture analysis - Wikipedia

    en.wikipedia.org/wiki/Moisture_analysis

    Moisture analysis covers a variety of methods for measuring the moisture content in solids, liquids, or gases. For example, moisture (usually measured as a percentage) is a common specification in commercial food production. [1] There are many applications where trace moisture measurements are necessary for manufacturing and process quality ...

  7. Water content - Wikipedia

    en.wikipedia.org/wiki/Water_content

    Water content or moisture content is the quantity of water contained in a material, such as soil (called soil moisture), rock, ceramics, crops, or wood. Water content is used in a wide range of scientific and technical areas, and is expressed as a ratio, which can range from 0 (completely dry) to the value of the materials' porosity at saturation.

  8. Moisture sorption isotherm - Wikipedia

    en.wikipedia.org/wiki/Moisture_sorption_isotherm

    This relationship between water activity and moisture content at a given temperature is called the moisture sorption isotherm. These curves are determined experimentally and constitute the fingerprint of a food system. [2] BET theory (Brunauer-Emmett-Teller) provides a calculation to describe the physical adsorption of gas molecules on a solid ...

  9. Perm (unit) - Wikipedia

    en.wikipedia.org/wiki/Perm_(unit)

    The U.S. perm is defined as 1 grain of water vapor per hour, per square foot, per inch of mercury. 1 U.S. perm = 0.659045 metric perms