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BLT Macaroni Salad. For another twist on macaroni salad (for six to eight people), start with 3 cups of cooked macaroni (or 12 ounces dry). Chop 3 cups of romaine, halve about 20 cherry or grape ...
This pasta salad features summer-fresh cherry tomatoes, olives and lots of pepperoni, tossed in a sun-dried-tomato-spiked pesto dressing. Get the recipe: Pepperoni Pasta Salad With Mozzarella and ...
A summer cookout, potluck, or barbecue needs the best pasta salad! These recipes include Italian creamy macaroni, pesto pasta salad, and more dishes.
There are options for creamy dressings made from Greek yogurt or even zucchini noodle pasta salads. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800 ...
Place the pasta in a large bowl and add the sun dried tomatoes, onions, basil, cheese, dressing mix, oil from the sun dried tomatoes and vinegar. Mix well. Makes 10 cups (20-1/2 cup servings)
• 10 1/2 oz. semi-dried tomatoes in oil, drained and oil reserved and cut widthwise into strips • Olive oil, optional • 1 red onion, halved and thinly sliced into half moons
Creamy and nutty with pops of sweetness, acidity and crunch from roasted tomatoes and chickpeas, this noodle salad is sure to be the star of the show, whether it's an outdoor barbecue or weeknight ...
Cook your tri-color pasta. Dice your vegetables, cheese and meat. Drain pasta and allow to cool. Add your veggies, meat and cheese. Pour bottle of Italian dressing over pasta and stir.