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Joe's Shanghai (simplified Chinese: 鹿鸣春; traditional Chinese: 鹿鳴春; pinyin: Lù Míng Chūn) is a chain of seven Shanghainese restaurants in the United States and Japan. The original location was opened by restaurateur Mei Ping "Barbara" Matsumura and chef Kiu Sang "Joe" Si in 1995 in Flushing , Queens , followed by branches in ...
The Joe Frogger is a type of cookie that has been popular in New England since the late 18th century. It is flavored with molasses, rum, and spices (ginger, allspice, nutmeg, cloves) and has a soft, chewy center. Because the cookies kept well they could be taken on long sea voyages, and so became popular with fishermen and sailors.
Joe's Special is a dish that originated in San Francisco. It always includes eggs , spinach and ground beef . Other common ingredients include onions , garlic and sometimes mushrooms , and various spices.
Nutrition: (Per 1 Can) Calories: 30 Fat: 0 g fat Sodium: 15 mg Carbs: 7 g (Fiber: 0g, Sugar: 5 g) Protein: 0 g. The Ginger Lemon Probiotic Sparkling Beverage contains several of the same ...
I use Trader Joe's ginger-miso broth and a couple of the store's miso ramen cups as the base. Then I add some organic baked tofu and fresh produce (bok choi is a classic option).
Trader Joe’s also recently rolled out its new Thanksgiving Stuffing Seasoned Popcorn. Priced at $2.99 per bag, this snack features a seasoning blend of celery seed, thyme, parsley, black pepper ...
Joe’s recipe is wonderfully versatile—you can make it your own by adding a pinch of cinnamon or nutmeg to the egg mixture or studding the pudding with chocolate chips, berries, apple chunks or ...
They began in 2000 and shifted their focus to restaurants in 2002. In 2016, Recipe Unlimited acquired a majority stake in their restaurant brands. [2] As of 2022, the company has roughly 100 restaurants and five restaurant brands in two countries: Original Joe’s, State & Main, Elephant and Castle, Añejo Restaurant and Blanco Cantina.