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Martha Stewart’s take on this classic appetizer features savory sausages wrapped in buttery puff pastry, brushed with honey mustard and baked to golden perfection. The ultimate crowd-pleaser ...
The popularity of Martha Stewart never seems to wane. She remains a one-woman multi-hyphenate , tirelessly decorating , organizing, gardening, cleaning, and of course, cooking.
Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.
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Beat the broth, oil, vinegar, onion, mustard and ginger root in a small bowl with a fork or whisk until blended. Serving Suggestion : Serve the dressing with mixed salad greens, grilled chicken or fish.
Serve with a green salad with balsamic vinaigrette and crusty bread. View Recipe. Old-Fashioned Meatloaf. Mushrooms, garlic and oats sneak some extra nutrients into this hearty and easy meatloaf ...
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