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  2. The Best & Worst Menu Items at Del Taco, According to a ... - AOL

    www.aol.com/lifestyle/best-worst-menu-items-del...

    Here are the 19 best and worst menu items on the Del Taco menu, according to a dietitian. Breakfast Best: Egg&Cheese Breakfast Roller. Del Taco. Nutrition (Per Roller): Calories: 250

  3. The Best Fast-Food Tacos, Ranked - AOL

    www.aol.com/best-fast-food-tacos-ranked...

    3. Del Taco. There is, of course, no major difference between most of the big chains’ hard shell tacos, but Del Taco’s ingredients just taste better and fresher.

  4. Del Taco - Wikipedia

    en.wikipedia.org/wiki/Del_Taco

    Since this introduction, Del Taco has created multiple other vegetarian and vegan menu items using Beyond Meat's plant-based crumbles including the Beyond Avocado Taco, the Epic Beyond Cali Burrito, and the Beyond 8 Layer Burrito. [29] On January 29, 2020, Del Taco launched a new dollar menu, with items costing a dollar or less before tax. [30]

  5. List of the largest fast food restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_the_largest_fast...

    Main menu. Main menu. move to sidebar hide. ... Printable version; In other projects ... Del Taco: 547 [145] 101 United States Steak 'n Shake:

  6. How birria took over restaurant menus across the country - AOL

    www.aol.com/news/birria-took-over-restaurant...

    Mexican-inspired fast-food brands such as Qdoba, El Pollo Loco, Del Taco and even Taco Bell have released their own versions of birria, turning it into a new menu staple. And the dish is still ...

  7. Naugles - Wikipedia

    en.wikipedia.org/wiki/Naugles

    Naugles was a Southern California fast-food Mexican restaurant chain that existed from 1970 to 1995. A revived Naugles chain was established in 2015 by entrepreneur Christian Ziebarth, after it was ruled that the trademarks had been abandoned by the original company's successor, Del Taco.

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  9. Carne asada fries - Wikipedia

    en.wikipedia.org/wiki/Carne_asada_fries

    This item is not normally featured on the menu at more traditional Mexican restaurants. [5] Lolita's Mexican Food in San Diego claims to have originated the dish in the late 1990s, inspired by a suggestion from their tortilla distributor. [7] The dish is also served at Petco Park [8] and Dodger Stadium. [9]

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