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A banquet (/ ˈ b æ ŋ k w ɪ t /; French:) is a formal large meal [1] where a number of people consume food together. Banquets are traditionally held to enhance the prestige of a host, or reinforce social bonds among joint contributors. Modern examples of these purposes include a charitable gathering, a ceremony, or a celebration.
An account of the banquet appears in the Liber Notarum of Johann Burchard, the Protonotary Apostolic and Master of Ceremonies. This diary, a primary source on the life of Alexander VI, was preserved in the Vatican Secret Archive; it became available to researchers in the mid-19th century when Pope Leo XIII opened the archive, although Leo expressed specific reluctance to allow general access ...
Foods at a Scandinavian Julebord banquet. This is a list of historic and contemporary dining events, which includes banquets, feasts, dinners and dinner parties.Such gatherings involving dining sometimes consist of elaborate affairs with full course dinners and various beverages, while others are simpler in nature.
Banquet Foods is a subsidiary of Conagra Brands that sells various food products, including frozen pre-made entrées, meals, and desserts. [1] The brand is best known for its line of TV dinners . Banquet was founded in 1953, with the introduction of frozen meat pies.
A banquet hall, function hall, or reception hall, is a special purpose room, or a building, used for hosting large social and business events. Typically a banquet hall is capable of serving dozens to hundreds of people a meal in a timely fashion. People and organizations rent them to hold parties, banquets, wedding receptions, or other social ...
Banquet of seven sages. The history of catering involves the development and evolution of the service industry that provides food, beverage, and other event services. The word catering comes from the Latin word cater, which means to provide.
Plato's Symposium, depiction by Anselm Feuerbach Banquet scene from a Temple of Athena (6th century BC relief). The Greek symposium was a key Hellenic social institution. It was a forum for the progeny of respected families to debate, plot, boast, or simply to revel with others.
The banquet consisted of Manchu and Han dishes, with officials from both ethnic groups attending the banquet together. [3] There is also another theory that this kind of feast never existed in the history, but was a xiangsheng sketch comedy instead, which included a long list of various dishes.