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Central Institute of Freshwater Aquaculture (Regional Lead Centre) Marine Products Export Development Authority; National Bureau of Fish Genetic Resources; Directorate of Coldwater Fisheries Research Indonesia: Brackishwater Aquaculture Development Centre, Takalar; Brackishwater Aquaculture Development Centre, Situbondo
The Southeast Asian Fisheries Development Center (SEAFDEC) is an autonomous inter-governmental body established in 1967.The mission of SEAFDEC considered and adopted by the Special Meeting of the SEAFDEC Council 2017 is “To promote and facilitate concerted actions among the Member Countries to ensure the sustainability of fisheries and aquaculture in Southeast Asia.
The Fisheries Act 1985 (Malay: Akta Perikanan 1985) is a Malaysian federal act relating to the administration and management of fisheries, including the conservation and development of maritime and estuarine fishing and fisheries in Malaysia waters, protection to aquatic mammals and turtles and riverine fishing in Malaysia and to matters connected to establishment of marine parks and marine ...
Fisheries Development Authority of Malaysia (Lembaga Kemajuan Ikan Malaysia) is an agency under Ministry of Agriculture and Food Industries of Malaysia. It is established in 1971 to maintain adequate supply of fish and seafood in Malaysia. [ 1 ]
The top aquaculture products exported include shrimp, fish and seaweed. [2] Aquaculture in Indonesia has seen a tremendous growth in its contribution to fish supply in Indonesia, increasing from 10.6% in 1960 to 40.2% in 2014, [1] and looks to surpass the output of capture fisheries by 2026 under business as usual scenarios.
Better root development of the rice. [5] Soil fertility is improved by the integration of fish, whose manure is a fertilizer recycling organic matter, nitrogen, phosphorus and potassium. [5] The inclusion of fish in rice-fields helps to maintain soil health, biodiversity, and productivity. [7]
China, the Philippines, Taiwan, Indonesia, and Thailand are the leading suppliers, and these countries altogether produced about 1.1 million metric tons (1.1 × 10 ^ 6 long tons) of fish in 2001, constituting about 76% of the total aquaculture production of tilapia worldwide.
Aquaculture involves cultivating freshwater, brackish water, and saltwater populations under controlled or semi-natural conditions and can be contrasted with commercial fishing, which is the harvesting of wild fish. [2] Aquaculture is also a practice used for restoring and rehabilitating marine and freshwater ecosystems.