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Tumi (Quechua for 'Knife', variants: 'Tome', 'Tume'), is a generic term encompassing the many kinds of sharp tools utilized in pre- and post-colonial eras of the Central Andes region, Tumis were employed for a diverse set of purposes such as kitchen knives, agricultural tools, warrior or hunting secondary weapons, sacrificial knives, barber ...
This dish is a simple home cooking, and not sold as a street food in the country. In Indonesia, this kind of simpler fried beansprout (without lontong rice cake, noodle, oncom and tauco sauce) is usually mixed with diced tofu instead, and it is called gehu, which is abbreviation of taoge and tahu or tumis tahu taoge. It is also a popular simple ...
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86 – a term used when the restaurant has run out of, or is unable to prepare a particular menu item. The term is also generally used to mean getting rid of someone or something, including the situation where a bar patron is ejected from the premises and refused readmittance. [1] À la carte; All you can eat; Bartender; Blue-plate special ...
Specialty Cookware or Appliances. Gadgets like a mini waffle maker, popcorn maker, ice cream maker, or sandwich press just aren’t necessary and take up more room than they are worth.
This term was then adapted into English in the 14th century during the Middle Ages, in the Middle English word bisquite, to represent a hard, twice-baked product. [4] The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. Pictured is an American biscuit (left) and British biscuits (right ...