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  2. Bismuth subsalicylate - Wikipedia

    en.wikipedia.org/wiki/Bismuth_subsalicylate

    Bismuth sulfide is a highly insoluble black salt, and the discoloration seen is temporary and harmless. Long-term use (more than six weeks) may lead to accumulation and toxicity. [ 8 ] High daily intake over a period of months can possibly cause severe fatigue, weakness and neurological symptoms that reverse with discontinuation. [ 9 ]

  3. List of human blood components - Wikipedia

    en.wikipedia.org/wiki/List_of_human_blood_components

    Blood Urea Nitrogen (BUN) 8-23 × 10 −5: Bradykinin: 7 × 10 −11: Bromide: 7-10 × 10 −9: Cadmium: normal 1-5 × 10 −9: toxic 0.1-3 × 10 −6: Calciferol (vitamin D 2) Maintain calcium and phosphorus levels 1.7-4.1 × 10 −8: Calcitonin (CT) Hormone <1.0 × 10 −10: Calcium: Bones, Ca 2+ ionized 4.48-4.92 × 10 −5: 4.25-5.25 × 10 ...

  4. Electrolyte - Wikipedia

    en.wikipedia.org/wiki/Electrolyte

    An electrolyte in a solution may be described as "concentrated" if it has a high concentration of ions, or "dilute" if it has a low concentration. If a high proportion of the solute dissociates to form free ions, the electrolyte is strong; if most of the solute does not dissociate, the electrolyte is weak.

  5. What is the healthiest salt? The No. 1 pick, according to a ...

    www.aol.com/news/healthiest-salt-no-1-pick...

    Iodine aside, table salt, kosher salt, sea salt and Himalayan pink salt are all pretty much the same in terms of nutrition, she adds. Pink salt has trace minerals, but those amounts are miniscule.

  6. Many think pink Himalayan salt is the 'healthiest' salt. Are ...

    www.aol.com/many-think-pink-himalayan-salt...

    Pink Himalayan salt has also become a consumer favorite because of its purported health benefits – it gets its hue from added minerals like calcium, magnesium, potassium and iron.

  7. Sodium in biology - Wikipedia

    en.wikipedia.org/wiki/Sodium_in_biology

    The sodium–potassium pump, a critical enzyme for regulating sodium and potassium levels in cells. Sodium ions (Na +) are necessary in small amounts for some types of plants, [1] but sodium as a nutrient is more generally needed in larger amounts [1] by animals, due to their use of it for generation of nerve impulses and for maintenance of electrolyte balance and fluid balance.

  8. Himalayan salt - Wikipedia

    en.wikipedia.org/wiki/Himalayan_salt

    There is a common misconception that Himalayan salt has lower sodium than conventional table salt, but the levels are similar. [9] Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulfate, all at varying safe levels below 1%.

  9. The Many Types of Salt And Their Uses - AOL

    www.aol.com/lifestyle/food-many-types-salt-and...

    Natural, unrefined salts that have come in contact with different minerals can have a tinge of color, like pink. Available in both fine and coarse crystals, each salt has a best use. An Abridged ...