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Engraving a knife. Knife making is the process of manufacturing a knife by any one or a combination of processes: stock removal, forging to shape, welded lamination or investment cast. [1] Typical metals used come from the carbon steel, tool, or stainless steel families. Primitive knives have been made from bronze, copper, brass, iron, obsidian ...
The Hippekniep is a folding pocket knife made by the Herder knife-making company in Solingen, Germany. The blade is made of non-rustproof carbon steel, blue-plastered by hand and finely forged from the base to the tip of the knife. The 90 mm (3.5 in) long blade shows patina (dark spots) caused by decades of use.
Loveless introduced ATS-34 stainless steel to the knife making world in 1972 and pioneered the use of Micarta as a handle material. [9] [10] Loveless always considered himself a "Bench Maker" as opposed to a "Custom Maker" in that he only made knives from patterns that he designed instead of ideas that came from his customers. The only input ...
Today, however, industrially made puukkos often have plastic handles. In Finland and northern Scandinavia, many men take great pride in carving their puukkos' handles themselves. Over generations, this knife has become intimately tied to Nordic culture and, in one version or another, is a part of many national costumes. A good puukko is equal ...
The grip is the handle of the sword. It is usually made of wood or metal and often covered with shagreen (untanned tough leather or shark skin). Shark skin proved to be the most durable in temperate climates but deteriorates in hot climates. Consequently, rubber became popular in the latter half of the 19th century.
When the Hobo (54HB) is closed, it resembles a regular Trapper. The handle splits apart revealing a separate knife, fork, spoon and bottle opener. Case produced two variations of the Hobo ('51 and '52) from the early 1900s-1940. These were made with two to four utensil implements using a can opener, soup spoon, three-pronged fork, and knife blade.
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