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  2. Kick space - Wikipedia

    en.wikipedia.org/wiki/Kick_space

    The kick space is intended to prevent potential toe injuries and allow for closer proximity to a countertop (the toes being the furthest-extending ground-level human body parts). [ 2] Typical dimensions are roughly 4 inches (10 cm) high by 3 inches (7.6 cm) deep. A fully enclosed cabinet base with a kick space.

  3. Countertop - Wikipedia

    en.wikipedia.org/wiki/Countertop

    Countertop. A countertop, also counter top, counter, benchtop, worktop (British English) or kitchen bench (Australian or New Zealand English), bunker (Scottish English) is a raised, firm, flat, and horizontal surface. They are built for work in kitchens or other food preparation areas, bathrooms or lavatories, and workrooms in general.

  4. Gastronorm - Wikipedia

    en.wikipedia.org/wiki/Gastronorm

    Gastronorm sized containers and lids stored on a shelf. Gastronorm originated in Switzerland during the 1960s when various associations gathered and agreed on standard dimensions for movable kitchen inserts and containers such as pans, trays, wire racks as well as other kitchen utensils and equipment. [4]

  5. 19-inch rack - Wikipedia

    en.wikipedia.org/wiki/19-inch_rack

    The 19-inch (482.6 mm) standard rack arrangement is widely used throughout the telecommunications, computing, audio, video, entertainment and other industries, though the Western Electric 23-inch standard, with holes on 1-inch (25.4 mm) centers, is still used in legacy ILEC / CLEC facilities. Nineteen-inch racks in two-post or four-post form ...

  6. Hoosier cabinet - Wikipedia

    en.wikipedia.org/wiki/Hoosier_cabinet

    Hoosier cabinet. A Hoosier cabinet or Hoosier is a type of cupboard or free-standing kitchen cabinet that also serves as a workstation. It was popular in the first few decades of the 20th century in the United States, since most houses did not have built-in kitchen cabinetry. The Hoosier Manufacturing Co. of New Castle, Indiana, was one of the ...

  7. Kitchen work triangle - Wikipedia

    en.wikipedia.org/wiki/Kitchen_Work_Triangle

    The kitchen work triangle principle is used by kitchen designers and architects when designing residential kitchens. Recommended dimensions and layouts will vary with different building codes around the world, but some examples are: [4][5] No leg of the triangle should be less than 1.2 m (4 ft) or more than 2.7 m (9 ft).

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