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This recipe for Crispy Italian Breaded Chicken Cutlets is the best you'll ever have! Thin slices of chicken breast are breaded with a homemade seasoned breadcrumb mixture then pan fried in extra virgin olive oil to get super crispy and flavorful.
Crispy Chicken Cutlets are a delicious way to enjoy chicken breasts! Chicken is breaded with a light panko bread crumb coating and pan-fried until crisp and juicy! Serve these cutlets on their own, with honey mustard sauce, or in hamburger rolls for the perfect chicken sandwich recipe!
Whip up these crispy parmesan chicken cutlets in just 40 minutes! Perfectly seasoned with garlic, parmesan, and Italian seasoning, they're a hit with both kids and adults.
Lightly spray the tops with cooking spray or drizzle with olive oil for added crispiness. Bake in the preheated oven for 18-20 minutes, or until the chicken is golden brown and cooked through, with an internal temperature of 165°F (74°C). Flip the cutlets halfway through the cooking time for even browning. Serve:
I’ve made chicken cutlets based on a Barefoot Contessa recipe for years. It calls for using 1/3 cup of grated Parmesan in 1 1/4 cup of breadcrumbs along with seasoning for the last step. She serves them just topped with salad greens with a lemony vinaigrette.
Crispy, pan-fried chicken cutlets are basically a grown-up version of chicken nuggets. And what’s not to love about thinly pounded chicken breasts breaded in a savory panko and Parmesan mixture, then pan-fried until golden-brown? They’re also impossibly easy.
When we set out to create the best cutlets, we sought perfectly tender chicken that was flavorful and juicy -- not tasteless and dry -- with a crisp, breaded exterior that stayed put and didn't...
These crispy oven-baked chicken cutlets are so tender and juicy on the inside and super crispy and crunchy at the same time. Made with a delicious garlic parmesan coating and tastes just like fried chicken.
Perfect for meal prep. Any leftover cutlets are easy to store and reheat and enjoy throughout the week. Can be made in a variety of ways. Whether you air fry, pan fry or oven bake these cutlets they are crispy and delicious. I’ve included directions for all cooking methods below. Ingredients Needed for Crispy Chicken Cutlets.
Published: Mar 10, 2024. This post may contain affiliate links. Crispy, satisfying and ready in 30 minutes, these easy breaded chicken cutlets are your answer to quick and delicious weeknight dinners. Photo Credits: Mark Beahm.