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Butterflying pork loin. Butterflying is a way of preparing meat, fish, or poultry for cooking by cutting it almost in two, but leaving the two parts connected; it is then often boned and flattened. [1] Spatchcocking is a specific method for butterflying poultry that involves removing the backbone, and spatchcock as a noun may refer to a bird ...
A wing-clipped Meyer's parrot perching on a drawer handle. While clipping is endorsed by some avian veterinarians, others oppose it. [7]By restricting flight, wing clipping may help prevent indoor birds from risking injury from ceiling fans or flying into large windows, but no evidence shows that clipped birds are safer than full-winged ones, only that clipped birds are subject to different ...
U-matic or 3⁄4-inch Type E Helical Scan[1][2] or SMPTE E[3] is an analogue recording videocassette format first shown by Sony in prototype in October 1969, and introduced to the market in September 1971. It was among the first video formats to contain the videotape inside a cassette, as opposed to the various reel-to-reel or open-reel formats ...
There is an intricate link between various fishing techniques and knowledge about the fish and their behaviour including migration, foraging and habitat. The effective use of fishing techniques often depends on this additional knowledge. [1] Which techniques are appropriate is dictated mainly by the target species and by its habitat. [2]
Cormorant fishing is a traditional fishing technique in which fishermen use trained cormorants to catch fish in rivers. Historically, cormorant fishing has taken place in China and Japan, [1] as well as Greece, North Macedonia, and briefly, England and France. Sometimes known as "duck fishing," it was attested as a method used by the ancient ...
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The black skimmer is the largest of the three skimmer species. It measures 40–50 cm (16–20 in) long with a 107–127 cm (42–50 in) wingspan. [5] This species ranges from 212 to 447 g (7.5 to 15.8 oz), with males averaging about 349 g (12.3 oz), as compared to the smaller females 254 g (9.0 oz). [6] The basal half of the bill is red, the ...
Like many wrasses, Gomphosus varius is a sequential hermaphrodite. As it changes sex, its body shape, color intensity and pattern vary considerably. [5] The female is smaller than the male and its body color is duller. The anterior half or the first third of the body is light-colored: the belly and chest are pearly white, the scales of the ...