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  2. Philippe's - Wikipedia

    en.wikipedia.org/wiki/Philippe's

    Philippe's, or "Philippe the Original" (/ f ɪ ˈ l iː p s / fi-LEEPS) [1] [2] is a restaurant located in downtown Los Angeles, California. The restaurant is well known for continuously operating since 1908, making it one of the oldest restaurants in Los Angeles. It is also renowned for claiming to be the inventor of the French dip sandwich.

  3. Nightshade (Los Angeles restaurant) - Wikipedia

    en.wikipedia.org/wiki/Nightshade_(Los_Angeles...

    Nightshade was an American Asian cuisine restaurant based in Los Angeles, California, the co-owner and head chef was Top Chef winner Mei Lin. [1] [2] Nightshade was officially opened in the Los Angeles Arts District on January 2, 2019. [3]

  4. Bottega Louie - Wikipedia

    en.wikipedia.org/wiki/Bottega_Louie

    Bottega Louie is located in the Brockman Building and is credited with creating Downtown Los Angeles's "Restaurant Row." [3] [4] This particular area of Downtown Los Angeles underwent a rapid expansion of bars, restaurants and residences from 2012 to 2014 [2] [5] [6] that some real estate developers are calling a "7th Street Renaissance."

  5. Mama Lu's Dumpling House - Wikipedia

    en.wikipedia.org/wiki/Mama_Lu's_Dumpling_House

    Mama Lu's Dumpling House is a chain of independently-operated Chinese restaurants, primarily located in the San Gabriel Valley of Los Angeles County, California, known for their xiaolongbao, dumplings, and rice cakes. [1] [2] [3] As of 2018, it is very popular and so has become known for its long lines. [4]

  6. Chef Tim Love’s newest restaurant has a dress code — and ...

    www.aol.com/chef-tim-love-newest-restaurant...

    Both rules add to the exclusivity at Caterina’s, 128 E. Exchange Ave. across Mule Alley from Love’s Tannahill’s music hall and Paloma Suerte restaurant. It’s open from 4 p.m. nightly for ...

  7. Du-par's - Wikipedia

    en.wikipedia.org/wiki/Du-par's

    Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]

  8. n/naka - Wikipedia

    en.wikipedia.org/wiki/N/naka

    n/naka is a one-Michelin-star modern kaiseki restaurant located in Los Angeles, founded by chef Niki Nakayama. [1] The name is a portmanteau of Nakayama's first and last name. In 2019, n/naka was named to Food & Wine ' s 30 best restaurants in the world.

  9. 9 Healthy Fast Food Soups, According to Registered Dietitians

    www.aol.com/9-healthy-fast-food-soups-212500942.html

    Nutrition facts (bowl): 180 calories. 4.5 grams of fat. 1 gram of fiber. 4 grams of sugar. 1,560 mg of sodium. 14 grams of protein. Chicken noodle soup is a quintessential blustery and sick-day ...