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The National Board of Health and Welfare defines risky consumption as 10 (Swedish) standard drinks per week (120 g), and 4 standard drinks (48 g) or more per occasion, once per month or more often. Alcohol intervention is offered for people who exceed these recommendations. [26] Switzerland 30 g 20–24 g Reference. [27] United Kingdom
A new federal report shows that one drink per day could raise the risk of liver damage and several cancers. The report follows a recommendation by the U.S. Surgeon General on safe alcohol ...
Worldwide consumption in 2019 was equal to 5.5 litres of pure alcohol consumed per person aged 15 years or older. [6] This is a decrease from the 5.7 litres in 2010. Distilled alcoholic beverages are the most consumed, followed by beer and wines .
Excessive alcohol consumption is responsible for an average of 80,000 deaths in the U.S. each year 1 and $223.5 billion in economic costs in 2006. 2 More than half of these deaths and three-quarters of the economic costs are due to binge drinking 1 and 2 (≥4 drinks for women; ≥5 drinks for men, per occasion).
United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.
In the United Kingdom, proof is 1.75 times the number (expressed as a percentage). [23] [20] For example, 40% alc/vol is 80 proof in the US and 70 proof in the UK. However, since 1980, alcohol proof in the UK has been replaced by alc/vol as a measure of alcohol content, avoiding confusion between the UK and US proof standards. [citation needed]
The Truth About Alcohol is a 2016 BBC documentary that explores common beliefs about alcohol. [1] It was made after the UK lowered the recommended amount of alcohol for men to match women's at about the equivalent of seven imperial pints (4 L) of beer per week. It follows Javid Abdelmoneim as he explores the effects of alcohol on the body. The ...
Hungarian Soviet Republic – March 21 – August 1, 1919 – Sale and consumption of alcohol was prohibited [47] (partial ban from July 23). [48] Iceland – 1915–1935 (see prohibition in Iceland) – However beer with an alcohol content exceeding 2.25% was prohibited until 1989. [citation needed]