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Papaya Plant and fruit, from Koehler's Medicinal-Plants (1887) Conservation status Data Deficient (IUCN 3.1) Scientific classification Kingdom: Plantae Clade: Tracheophytes Clade: Angiosperms Clade: Eudicots Clade: Rosids Order: Brassicales Family: Caricaceae Genus: Carica Species: C. papaya Binomial name Carica papaya L. The papaya, papaw, is the plant species Carica papaya, one of the 21 ...
In China, both the tree and its fruit are called mùguā (木瓜), which also refers to papaya and the flowering quince (Chaenomeles speciosa). In Korea the tree is called mogwa-namu (모과나무) and the fruit mogwa (모과; from mokgwa (Korean: 목과; Hanja: 木瓜), the Korean reading of the Chinese characters).
The nonexistent commercial demand of pawpaw timber also protects trees used for ecological reasons from potential future harvest. [79] In the eastern United States, where large predators are almost entirely lacking, pawpaw is one of the few native subcanopy trees whose bark and leaves are too poisonous for deer to browse. It is therefore a ...
Papaya ringspot virus (PRSV) is a pathogenic plant virus [1] in the genus Potyvirus and the virus family Potyviridae which primarily infects the papaya tree.. The virus is a non-enveloped, flexuous rod-shaped particle that is between 760–800 nm long and 12 nm in diameter.
What does poison ivy look like? Poison ivy can grow as a vine or a small shrub, trailing along the ground or even climbing low plants, trees and poles.Look for three glossy leaflets. The common ...
Poison Ivy, a well-known toxic plant common in Texas especially during the spring and summer, causes an itchy painful rash. This is caused by its sap that has a clear liquid called urushiol.
It is responsible for the black spot disease on papaya trees. It affects generally leaves and fruits at any time. It affects generally leaves and fruits at any time. Sporodochia of Asperisporium caricae was growing under side of leaf, dark blackish brown to black, stroma well-developed, erumpent .
The mountain papaya (Vasconcellea pubescens) also known as mountain pawpaw, papayuelo, chamburo, or simply "papaya" is a species of the genus Vasconcellea, native to the Andes of northwestern South America from Colombia south to central Chile, typically growing at altitudes of 1,500–3,000 metres (4,900–9,800 ft).