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Get the most out of your Dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of protein in each serving.
Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers.
Whether you’re making a big batch of soup , baking bread , braising beef...
The cookbook was also titled Cooking on the Wild Side: A Phyllis & John Reunion and contained "more than 50 viewer-submitted recipes." Recipes in the cookbook included: [8] Arkansas Wild Cakes, Remoulade Sauce; Succotash Salad; Apple Pizza; Butternut Guacamole; Dutch Oven Spicy Chicken Casserole; Dutch Oven Pear Custard Pie; Bar-B-Que Potatoes
An American Dutch oven, 1896. A Dutch oven, Dutch pot (US English), or casserole dish (international) is a thick-walled cooking pot with a tight-fitting lid. Dutch ovens are usually made of seasoned cast iron; however, some Dutch ovens are instead made of cast aluminium, or ceramic.
The Dutch oven makes cooking super easy. There are so many one-pot meals you can make that come together quickly. And, because of its enamel coating, cleaning up afterward is a breeze, too.
Allrecipes.com, Inc. is a food-focused online social networking service headquartered in Seattle, Washington. The company was founded by University of Washington archaeology students Tim Hunt, Carl Lipo, Mark Madsen, Michael Pfeffer, David Quinn , and Dan Shepherd.
This Dutch oven comes in a wide range of sizes, from 2 quarts all the way up to 13.25 quarts, and we tested the popular 7.25-quart size, which is recommended for cooking seven or eight servings at ...