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The Saint-Sixtus Abbey was founded in 1831 by Trappist monks from the abbey at Mont des Cats in France. Records show that a small volume of beer was brewed at the abbey in 1838 [1] and in 1839 the abbey received a brewing license from King Leopold I. [citation needed] In 1850, a group of monks left Saint-Sixtus abbey and founded Scourmont Abbey, which also brews a Trappist beer under the brand ...
St. Sixtus' Abbey, Westvleteren (Dutch: Sint-Sixtusabdij Westvleteren), which belongs to the Cistercians of Strict Observance, or Trappists, is a Roman Catholic abbey located in Westvleteren, in the Belgian Province of West Flanders. The abbey is famous for its spiritual life, characterised by prayer, reading, and manual work, the three basic ...
Brecht Abbey or Abbey of Our Lady of Nazareth, Brecht (Abdij van Onze Vrouwe van Nazareth) (refoundation of the earlier house at Lier) at Brecht (Antwerp): Trappist nuns; Brialmont Abbey (Abbaye Notre-Dame de Brialmont) (extant), in the former Château de Brialmont, Tilff (Liège): Trappist nuns [4]
Trappist beer is brewed by Trappist monks. Thirteen Trappist monasteries—six in Belgium, two in the Netherlands, and one each in Austria, Italy, England, France, and Spain— produce beer, [1] but the Authentic Trappist Product label is assigned by the International Trappist Association (ITA) to just ten breweries that meet their strict criteria.
Westvleteren is a village in the province of West Flanders, Belgium. It is a section of the municipality of Vleteren. The core of it is a linear settlement along the N321 road. Westvleteren is primarily known for the Westvleteren Brewery (Dutch: Brouwerij Westvleteren), a brewery founded in 1838 inside the Trappist Abbey of Saint Sixtus of ...
Westmalle - The 2 beers: Tripel and Dubbel Westmalle Trappist Beer glass Westmalle Trappists. The brewery produces three beers. Westmalle Dubbel has a purple label and is a 7% abv Dubbel. ' Westmalle Tripel has a yellow label and is a 9.5% abv tripel, was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy ...
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Chimay Brewery (Brasserie de Chimay) is a brewery at Scourmont Abbey, a Trappist monastery in Chimay, Hainaut, Belgium, one of the thirteen breweries worldwide that produce Trappist beer. They make four ales: Chimay Rouge, Chimay Bleue, Chimay Blanche, and Chimay 150; and one patersbier for the monks. The monastery also makes four varieties of ...