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A 2014 paper reviews the tools that are available to improve the built environment data that is collected associated with such studies. [70] Data covered in this review include building characteristics and environmental conditions, HVAC system characteristics and ventilation rates, human occupancy and activity measurements, surface ...
The hydrothermal vent microbial community includes all unicellular organisms that live and reproduce in a chemically distinct area around hydrothermal vents. These include organisms in the microbial mat , free floating cells, or bacteria in an endosymbiotic relationship with animals.
These examples demonstrate the importance of microbial symbioses for the functioning of ocean ecosystems. Understanding symbioses with this same level of detail in the context of complex communities (i.e., whole microbiomes) remains ripe for exploration and, indeed, requires a more integrated framework from the fields of microbiology ...
Modern microbial ecology was launched by Robert Hungate and coworkers, who investigated the rumen ecosystem. The study of the rumen required Hungate to develop techniques for culturing anaerobic microbes, and he also pioneered a quantitative approach to the study of microbes and their ecological activities that differentiated the relative ...
Access to the previously invisible world opened the eyes and the minds of the researchers of the seventeenth century. Antonie van Leeuwenhoek investigated diverse bacteria of various shapes, fungi, and protozoa, which he called animalcules, mainly from water, mud, and dental plaque samples, and discovered biofilms as a first indication of microorganisms interacting within complex communities.
The five-year project, best characterized as a feasibility study with a budget of $115 million, tested how changes in the human microbiome are associated with human health or disease. [ 85 ] The Earth Microbiome Project (EMP) is an initiative to collect natural samples and analyze the microbial community around the globe.
Moisture is a significant limiting factor in terrestrial ecosystems and majorly in the soil. [3] Soil organisms are constantly confronted with the problem of dehydration . [ 4 ] Soil microbial communities experience shifts in the diversity and composition during dehydration and rehydration cycles. [ 5 ]
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