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This is an accepted version of this page This is the latest accepted revision, reviewed on 7 February 2025. Preparations of fruits, sugar, and sometimes acid "Apple jam", "Blackberry jam", and "Raspberry jam" redirect here. For the George Harrison record, see Apple Jam. For the Jason Becker album, see The Blackberry Jams. For The Western Australian tree, see Acacia acuminata. Fruit preserves ...
Foods with jam, a product made of whole fruit cut into pieces or crushed, then heated with water and sugar until it reaches "jelling" or "setting" point, which is achieved through the action of natural or added pectin. It is then sealed in containers.
[1] [2] Welch's is particularly known for its grape juices, jams and jellies made from dark Concord grapes [3] and its white Niagara grape juice. The company also manufactures and markets an array of other products, including refrigerated juices, frozen and shelf-stable concentrates, organic grape juice, fruit snacks, and dried fruit.
Sirop de Liège (French for Liège syrup, Luikse siroop in Flemish) is a Belgian jam or jelly-like spread. Apple and pear are principally used, often with dates: other fruit such as apricot can be used as well. Sugar and other sweeteners are not normally needed. Cored fruit is cooked slowly until it falls apart, releasing the pectin from the skin.
J.M. Smucker acquired gourmet preserves company Dickinson's in 1979, [14] and by 1980, J.M. Smucker was the number one jams and jellies company in the United States, [16] with over 25% of the market in the United States. [15] In 1981, Timothy Smucker was named president [15] and the company purchased Magic Shell the following year. [17]
A Jam Jam is a Canadian sandwich cookie that originated in eastern Canada. Each cookie consists of two soft wafers made with either molasses or brown sugar, sandwiched together with jam filling. [1] While enjoyed throughout Canada, they are particularly iconic in Newfoundland and Labrador, where they have become embedded in local culture. [2]
Raspberry-vanilla beer jam Cherry beer jam accompanying scones. Beer jam, also known as beer jelly, [1] is a jam prepared with beer as a primary ingredient. [2] It may be a sweet or savory jam, and some have a syrupy consistency. It may be used to glaze meats and vegetables or as a condiment. Some companies produce beer jam commercially.