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In 2012 Massachusetts' 72 brewing establishments (including breweries, brewpubs, importers, and company-owned packagers and wholesalers) employed 1,100 people directly, and more than 25,000 others in related jobs such as wholesaling and retailing. [1] Altogether, 53 people in Massachusetts had active brewer permits in 2012. [2]
The first Piccadilly Pub restaurant was opened by William C. Martin in 1973 in the town of Westborough, Massachusetts. The chain offered a menu of American cuisine , with particular emphasis on seafood such as fish and chips , New England clam chowder , fried clams , lobster , scallops , and shrimp .
The Mayflower Inn on Manomet Point, Plymouth Massachusetts was a large wooden structure set atop a hill off Point Road, with sweeping vistas of White Horse Beach to the north and the Cape Cod Bay and Scooks Pond to the south. Its exterior is similar in design to the Chatham Bars Inn, located in Chatham Massachusetts, which opened in 1914.
The pub is on Hare & Billet Road, and across that road lies Hare and Billet Pond, considered to have the most natural appearance and probably the best wildlife habitat of the four ponds on Blackheath. [5] The road is said to be haunted by the ghost of an 18th century woman who hanged herself from an elm tree when her lover failed to meet her there.
Eastern Massachusetts, with Cape Ann. Cape Ann is a rocky peninsula in northeastern Massachusetts on the Atlantic Ocean. It is about 30 miles (48 km) northeast of Boston and marks the northern limit of Massachusetts Bay. Cape Ann includes the city of Gloucester and the towns of Essex, Manchester-by-the-Sea and Rockport.
The first town, "Apledoore", included all of the Isles of Shoals, and was incorporated by the General Court of the Massachusetts Bay Colony on May 22, 1661. At that time, the province of New Hampshire and the province of Maine were both part of Massachusetts Bay Colony. By 1665, the name of the town had changed to "Iles of Shoales".
The loft area in the Heights Pub and Parlor restaurant at 217 N. Washington St. in downtown Green Bay. Two floors, one for events and a loft area The first floor will be used as the main area for ...
The Massachusetts Bay Disposal Site in deep water off the coast has been used for ocean dumping, to dispose of munitions, dredged material, rock and construction debris and sunken vessels. [1] Chemical warfare munitions were dumped between 1919 and 1970, and hundreds of thousands of tons of surplus artillery and munitions were dumped after ...