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This simple technique will become your go-to for added flavor and an impressive, glossy finish. And, with these easy turkey glaze recipes from Food Network, you'll never run out of new ideas...
This year, try a flavorful glaze made with orange juice, brown sugar, and vinegar on your Thanksgiving bird. Ingredients 1 whole turkey (about 12 pounds), thawed if frozen, rinsed, and patted dry (neck and giblets chopped into 2-inch pieces; liver discarded)
The best recipe for turkey glaze contains only two ingredients: soy sauce and molasses.
Rub turkey with oil and pour 1 cup water into baking sheet. Roast turkey, rotating baking sheet halfway through, until skin is mostly golden brown, 20–25 minutes.
Balsamic glaze is back, and this year we're finishing our holiday turkey with the beloved tangy condiment. Inspired by the Italian influence, we stuffed the bird with plenty of aromatics--sage...
This orange-glazed turkey is flavored with marmalade, butter, honey, and herbs making a toothsome combination in this delightful holiday main dish.
This glazed turkey recipe features a whole roasted bird, brushed and basted with a honey-butter glaze flavored with parsley, thyme, sage, and basil.
Recipe information. Total Time. 4 hours 45 minutes, plus at least 12 hours brining. Yield. 8–10 servings. Ingredients. ½. cup Diamond Crystal or ¼ cup plus 1½ tsp. Morton kosher salt.
Reduce oven temperature to 300° and continue to roast turkey, brushing with reserved glaze every 20 minutes and adding more water by ½-cupfuls as needed to maintain some liquid in baking sheet...
Discover a honey-glazed turkey recipe that ensures a mouthwatering bird caramelized to perfection under a rich, sweet honey glaze. Including a side of flavorful stuffing, this recipe is perfect to keep on hand for holidays and special gatherings.