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2. Vanilla Buttercream Recipe - AOL

   www.aol.com/food/recipes/vanilla-buttercream

   Place the butter in a large mixing bowl. Add 4 cups of the sugar and then the milk and vanilla. On the medium speed of an electric mixer, beat until smooth and creamy, about 3-5 minutes.

3. 16 Types of Frosting (and Icing) to Take Your Cakes, Cupcakes ...

   www.aol.com/16-types-frosting-icing-cakes...

   2. Swiss Meringue Buttercream. Light, smooth and not too sweet, Swiss meringue buttercream is made by heating egg whites and granulated sugar, whipping the mixture to stiff peaks and slowly adding ...

4. Vanilla Buttercream Recipe - AOL - AOL.com

   firefox-startpage.aol.com/food/recipes/vanilla...

   (Use and store the icing at room temperature because icing will set if chilled.) Icing can be stored in an airtight container for up to 3 days. Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract.

5. How to Frost Cupcakes - AOL

   www.aol.com/lifestyle/food-how-frost-cupcakes.html

   The secret to buttercream is spreading it on completely cooled cakes or cupcakes soon after you make the buttercream. Never frost with too-warm buttercream or too-cold buttercream.

6. Vanilla Buttercream Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/...

   Want to make Vanilla Buttercream? Learn the ingredients and steps to follow to properly make the the best Vanilla Buttercream? recipe for your family and friends.

7. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

8. Bollywood Cupcakes Recipe - AOL

   firefox-startpage.aol.com/food/recipes/bollywood...

   To assemble the cupcakes: Pipe or spread a thin layer of buttercream on the cupcakes. If desired, garnish with gold pearls or dust. Make-Ahead Tip: Cupcakes can be made in advance and frozen, unfrosted, for up to 1 month. Frosting can be made the day before and stored at room temperature. Thaw cupcakes and frost before serving. Makes 12 cupcakes.

9. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

   www.aol.com/150-easy-thanksgiving-dessert...

   An easy recipe that comes together in a snap, this is one for the permanent file. ... and the cinnamon buttercream frosting packs a big hit of cinnamon flavor without being too overwhelming ...