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Zeppole are typical of Italian cuisine, especially that of Rome, Naples, and Lecce. They originated in ancient Rome, when people started frying dough and putting sugar or cinnamon on it. However, the zeppole that is around today was created in the 18th century. These zeppole either have sugar, cinnamon or chocolate with them.
Luxury Real Estate [ edit ] The word itself luxury derived from the Latin luxus , and associated with real estate, indicates today in Italy, a category of properties of particular value and of high historical and artistic value.
In a study released by the European luxury real estate brokerage, Romazzino Bay in Porto Cervo is the most expensive location in Europe. House prices reach up to 300,000 euros per square meter. [3] In 2011 Costa Smeralda had the second, the 4th and the 6th most expensive hotels in the world, the Pitrizza, the Romazzino and the Cala di Volpe ...
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Known for their huge zeppole, the made-from-scratch zeppole at Felicia's Coffee, 5757 Post Road, East Greenwich, are hugely popular for the brief period they're available.
Flussio (Sardinian: Frussìo) is a comune (municipality) in the Province of Oristano in the Italian region Sardinia, located about 130 kilometres (81 mi) northwest of Cagliari and about 40 kilometres (25 mi) north of Oristano. As of 31 December 2004, it had a population of 492 and an area of 6.9 square kilometres (2.7 sq mi).
Arzana (Italian:; Sardinian: Àrtzana or Àrthana) is a comune (municipality) in the Province of Nuoro in the Italian region Sardinia, located about 90 kilometres (56 mi) northeast of Cagliari and about 10 kilometres (6 mi) west of Tortolì.
It's March, meaning it is officially zeppole season in Rhode Island. As St. Joseph's Day nears, the cream-filled pastry takes center stage in the display case of Italian bakeries all over the state.