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Cafe Gratitude is a small West Coast chain of restaurants serving organic, plant-based (), and often locally-grown food, founded by Terces and Matthew Engelhart. As of 2024, there are two operating Café Gratitude locations, both in Los Angeles: one in Venice and the other in Larchmont Village. [1]
The median yearly household income in 2008 dollars was $47,780, average for Los Angeles, but a high percentage of households had an income of $20,000 or less. The average household size of 2.5 people was average for the city of Los Angeles. Renters occupied 72.9% of the housing stock, and house- or apartment owners 27.1%. [6]
The restaurant ranks No. 23 on Yelp's Best New Restaurants of 2024. No. 24: Percy in Boise, Idaho (American) No. 25: Cataline Kitchen + Bar in Charlotte, North Carolina (scratch kitchen)
Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.
Guelaguetza is a Mexican restaurant in Los Angeles, California. [1] Established by Fernando Lopez (father of restaurateur and author Bricia Lopez) in 1994, the business has been recognized as one of "America's Classics" in 2015 by the James Beard Foundation. [2] [3] The restaurant is the winner of the 2021 Gold Award. [4]
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Larchmont, Los Angeles, California. Add languages. Add links. Article; ... Download as PDF; Printable version; In other projects ... This page was last edited on 4 ...
The El Cholo Spanish Cafe is a Los Angeles restaurant serving Mexican food. Founded in 1923, the restaurant is credited with the introduction of the burrito to the United States in the 1930s. The restaurant has expanded to a chain with six locations in Southern California. It celebrated its 100th anniversary in 2023. [2]